Welsh Mountain Lamb Breast (boneless and rolled)

from £5.46

Boneless and Rolled

Grass-fed South Welsh Mountain lamb breast from animals reared on Garth Farm. A traditional cut full of flavour, with layers of meat and fat that become beautifully tender when slow cooked or roasted. Vacuum packed for freshness and easy freezing.

Perfect for: slow roasting, rolling, stuffing, low and slow cooking.

£15.00/kg

Storage: Suitable for home freezing

From our family farm to your family table - native breed Welsh lamb, sustainably raised on Cardiff’s highest point. Taste the difference that traditional hill farming makes.

Collection from the farm detailed at the point of booking.

Weight:

Boneless and Rolled

Grass-fed South Welsh Mountain lamb breast from animals reared on Garth Farm. A traditional cut full of flavour, with layers of meat and fat that become beautifully tender when slow cooked or roasted. Vacuum packed for freshness and easy freezing.

Perfect for: slow roasting, rolling, stuffing, low and slow cooking.

£15.00/kg

Storage: Suitable for home freezing

From our family farm to your family table - native breed Welsh lamb, sustainably raised on Cardiff’s highest point. Taste the difference that traditional hill farming makes.

Collection from the farm detailed at the point of booking.